Sugar Cookie Crust
3/4 cup butter or margarine
1 cup sugar
2 eggs
1 tsp. vanilla
2 1/2 cups flour
1 tsp. baking powder
1 tsp. salt
Cook for 10-12 min. @ 350 degrees
Topping
1/2 of cream cheese (4 oz.)
1/6 cup powder sugar
1 small or 1/2 big container of cool whip
Mix the cream cheese and powder sugar until soft and smooth then add in the cool whip.
Place any kind of fruit on top and refrigerate and enjoy!
A place to share your favorite recipes! If you would like to upload your favorite recipes please email me at tiffanyjoy83@hotmail.com and I will send you a link to be an author on this blog!!
Monday, July 13, 2009
Friday, July 10, 2009
Yummy Yummy Carmel Popcorn
1/2 cup butter or margarine
1 lb. or 2 1/2 cups brown sugar
1 can sweet and condensed milk
1 cup light corn syrup
1 tsp. vanilla
3-4 bags of microwave popcorn (2 gallons of popped popcorn)
melt butter, stir in sugar and syrup, bring to boil, take off stove and add milk, then slowly bring to a boil for 5 - 6 minutes (until soft ball stage) and then take off heat and add vanilla (mix in greased bowl and lay on a greased cookie sheet).
From: Christine Carson
1 lb. or 2 1/2 cups brown sugar
1 can sweet and condensed milk
1 cup light corn syrup
1 tsp. vanilla
3-4 bags of microwave popcorn (2 gallons of popped popcorn)
melt butter, stir in sugar and syrup, bring to boil, take off stove and add milk, then slowly bring to a boil for 5 - 6 minutes (until soft ball stage) and then take off heat and add vanilla (mix in greased bowl and lay on a greased cookie sheet).
From: Christine Carson
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