Thursday, April 3, 2008

Banana Bread

1 c. sugar
2 c. flour
2 eggs
1 c. mashed bananas
4 tbsp. sour milk
1 tsp. soda
1 tsp. vanilla
1 tsp. salt
1/2 c. margarine
1/2 c. chopped nuts (optional) - I have never put nuts in mine and it is still oh so yummy!

Mix all together and bake in a greased loaf pan. Bake at 350 for 1 hour.

If it is still gooey on the top after the hour, I cover it in foil so it won't get any more brown and let it finishing cooking for about 10-15 min.

Also I like using lemon juice instead of vinegar to make my milk sour for this recipe.

I have also been told this recipe doesn't work to double it...I haven't ever tried it, so let me know if you try it and it works!

No comments: